Blog
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Apricot blueberry crumble (vegan!)
This vegan crumble is the perfect balance of sweet and tart. It’s topped with a crunchy crumble top that tastes like oatmeal cookies and the filling looks like jewels in the sunshine. Print Recipe Apricot blueberry crumble (vegan!) Course Dessert Prep Time 15 mins Cook Time 45 mins Servings Ingredients 3 cups apricots1 cup blueberries crumble top 1 cup flour I use 50/50 whole wheat and white flour1 cup rolled oats1 cup brown…
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Vegan Strawberry Rhubarb Crumble
This gorgeous crumble tastes like spring and looks like a jewel. The bright red sweet-tart fruit under crunchy oaty crumble topping will delight. Don’t tell anyone how easy it is to pull together! Print Recipe Vegan Strawberry Rhubarb Crumble Prep Time 15 mins Cook Time 45 mins Servings people Ingredients fruit filling 3 cups sliced strawberries3 cups chopped rhubarb2 tbsp corn starch1/2 cup sugar use whatever sugar you prefer oat crumble top 1 cup flour…
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Lemon Poppy Seed Pancakes – vegan!
Print Recipe Lemon Poppy Seed Pancakes – vegan! Love lemon poppy seed loaf? Try my lemon poppy seed pancakes! They are delicious, ready in 15 mins and sooooooo easy. Of course they are vegan. Plus, did you know that poppy seeds pack an impressive nutrient punch? They are great sources of protein, healthy fats and calcium, iron and zinc. Don’t give chia seeds all the attention! Course Breakfast Servings people Ingredients 1 cup flour I…
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Vegan apple cinnamon pancakes
These pancakes are naturally sweet and full of apple cinnamon flavour. They are ready in 20 mins, and are surprisingly light, soft, fully and tender. You can feel great about all the fibre, and no added sugars! Perfect weekend food. Print Recipe Apple cinnamon pancakes Course Breakfast, Snack Prep Time 15 mins Cook Time 5 mins Servings people Ingredients 1 cup flour I use 50/50 whole wheat and white1 tsbp baking powder1 tsp cinnamon2/3 cup…
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Best Ever Apple Pie (and it’s vegan)
Looking for the best ever apple pie recipe? You’ve found it! I’m going to share all of my secrets. And, of course, it’s vegan. Back in my 20s I had a pie baking business. Whoever came up with the expression “easy as pie” is some kind of masochist. It took me a while to get the hang of it, but with a little art and a little science, I’ve got pie sorted now. Get our…