Blog
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Maple Pecan Hasselback squash
This squash is so pretty, it will be the perfect addition to your holiday table. I love it for Thanksgiving, but it will also be perfect for Christmas, or any special autumn or winter meal. The squash is sweet and tender with a salted maple flavour. Yum! Print Recipe Maple Pecan Hasselback squash Prep Time 30 mins Cook Time 45 mins Servings people Ingredients 1 butternut squash2 tbsp maple syrup1 tbsp coconut oil1 tsp oil1/4…
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Sage and Onion Lentil Loaf (vegan)
This vegan Sage and Onion Lentil Loaf is soooo flavourful! This loaf will feed a crowd and it has a great texture too. It is perfect for special meals like Thanksgiving or Christmas, but it is also great any time. This is vegan comfort food with a healthy twist. It takes a little longer to prepare than most of my recipes, but the steps are easy and most of the time the loaf is the…
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Baked crispy tofu recipe
Are you dreaming of baked crispy tofu? I know. You stare at beautiful block of tofu, and wonder- what can I do with you? Maybe you have had disappointing tofu experiences in the past. I’m here to fix all that. In just 40 mins you can be eating this glorious baked cripsy tofu. It’s the perfect topper for bowls, filling for tacos, or even just a sneaky little snack. Even tofu skeptics will adore this…