Banana Chocolate Chip Muffin
These banana chocolate chip muffins are a treat that you can feel good about
Servings Prep Time
12 15
Cook Time
18
Servings Prep Time
12 15
Cook Time
18
Ingredients
Instructions
  1. Preheat oven to 400 degrees F. In a small bowl mix 1 tbsp chia seeds or ground flax. Add 3 tbsp aquafaba (the water from a fan of chick peas) or plain water. Set aside to gel for 10 mins.
  2. Combine flour, oats, sugar, baking powder, baking soda and salt
  3. In a large bowl, pour in flax egg. Stir in milk, oil and vanilla. Add the mashed banana and combine thoroughly
  4. Stir the flour mixture into the banana mixture until just combined
  5. Mix in chocolate chips
  6. Line a 12 cup muffin tin with paper baking cups and divide batter among them
  7. Bake for 15 to 18 minutes