Blog
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Apricot blueberry crumble (vegan!)
This vegan crumble is the perfect balance of sweet and tart. It’s topped with a crunchy crumble top that tastes like oatmeal cookies and the filling looks like jewels in the sunshine. Print Recipe Apricot blueberry crumble (vegan!) Course Dessert Prep Time 15 mins Cook Time 45 mins Servings Ingredients 3 cups apricots1 cup blueberries crumble top 1 cup flour I use 50/50 whole wheat and white flour1 cup rolled oats1 cup brown…
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Vegan Strawberry Rhubarb Crumble
This gorgeous crumble tastes like spring and looks like a jewel. The bright red sweet-tart fruit under crunchy oaty crumble topping will delight. Don’t tell anyone how easy it is to pull together! Print Recipe Vegan Strawberry Rhubarb Crumble Prep Time 15 mins Cook Time 45 mins Servings people Ingredients fruit filling 3 cups sliced strawberries3 cups chopped rhubarb2 tbsp corn starch1/2 cup sugar use whatever sugar you prefer oat crumble top 1 cup flour…
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Vegan date squares
These date squares are delicious and the texture is incredible. The gooey date filling contrasts with the crunchy crumble topping in a fun and satisfying way. Plus, these are easy to make. Print Recipe Vegan date squares Prep Time 20 Cook Time 30 Servings squares Ingredients 1 1/2 cups rolled oats1 1/2 cups flour I used 50/50 whole wheat and white1/4 tsp salt1/2 tsp baking powder1 cup brown sugar can use coconut sugar1/2 tsp cinnamon3/4…
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Banana Chocolate Chip Muffin
These banana chocolate chip muffins are a treat that you can feel good about